Our three dips (hummus, beetroot hummus and smoked eggplant), our coffee, smoothies and fresh juices, and our tabbouleh salad are made without gluten ingredients. Dishes made with gluten ingredients carry a gluten mark on our menu. If you have coeliac disease or a gluten allergy, tell us before you order and we will go through the dish with you.
What to look at
Our hummus, beetroot hummus and smoked-eggplant dip are made without gluten ingredients, and so is our tabbouleh, which we make with quinoa instead of bulgur wheat. So are our coffee, smoothies and fresh juices.
Our wraps, toasts and breakfast plates are made with wheat, and dishes made with gluten ingredients carry a gluten mark on the menu. Tell us what you are avoiding and we will point you to the right plate.
Recipes change, so for anything not named above, ask us at the counter: we know what goes into every dish and we will check yours with you.
Common questions
Is your kitchen celiac-safe?
No. We prepare wheat wraps and bread in the same kitchen, so we cannot promise a celiac-safe environment. Tell us before you order and we will go through the dish with you.
What contains gluten on your menu?
Our wraps, toasts and breakfast plates are made with wheat, and so are the protein meals, which come with a wrap. Some salads and bowls contain gluten too, such as the Caesars, the Thai Noodle bowl and the Hummus Protein Boost, and so does one of our chocolate squares. Each of these carries a gluten mark on the menu. Ask us about any dish and we will check it for you.
Where is SHiSHKA Healthy Kitchen?
Inside Tops Daily on Soi Naya 2 in Rawai, Phuket — 31/33 Moo 1, Tops Daily Soi Naya 2, Unit R01, Rawai, Phuket 83130.
What are your opening hours?
We are open every day, 9:30 – 18:30.
Do you use seed oils?
We cook with no seed oils at all — not in the kitchen, not in our sauces, and nothing is deep-fried.
Visit us
31/33 Moo 1, Tops Daily Soi Naya 2, Unit R01, Rawai, Phuket 83130, Thailand
Open every day, 9:30 – 18:30 · 095 696 9059